Avani Thakur

Founder of Sweet Sensations

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Hi, and welcome to Sweet Sensations! My passion for baking started during the COVID-19 pandemic when I baked my first-ever layered cake for Father’s Day. While it wasn’t the most picture-perfect creation, I had so much fun that I couldn’t wait to bake more! From a layered cake for a school science project to macarons, cookies, a Princess Cake for my sister's birthday and even a croquembouche for mine, my skills have grown, and so has my passion.

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However, Sweet Sensations is more than just a bakery; it’s also a place to inspire others. That’s why we started The Sweet Chronicles, a blog where we share some of our favorite recipes, so you can enjoy whipping up your own treats at home, along with fun stories about cooking, baking, and other kitchen adventures. In addition, our Sustainably Sweet line encourages a balanced and mindful living. While we love indulging in sweet goodies, we also believe moderation is key to a healthy lifestyle. This line features links to our favorite sustainable kitchen and food products, making it easier for you to embrace a more balanced approach. We update it regularly, so don’t forget to sign up for our newsletter to stay in the loop with all the sweet updates! At its heart though, Sweet Sensations combines a love for baking with a deep commitment to giving back by donating all profits to a global nonprofit, The Hunger Project!

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With our wide variety of treats, we are sure you’ll find something to satisfy your sweet cravings. If you have any questions or concerns, please feel free to reach out to us! Thank you so much for your support--we are beyond grateful for you!